Casa Daza Menu Prices Philippines 2023 [Updated] — All About Philippines Menu (2023)

The Casa Daza menu is known for its delicious and unique Filipino dishes that are expertly prepared with a modern twist. Customers frequently compliment them on their adobo, kare-kare, crispy pata, and other signature dishes. The food alone that Casa Daza serves is already a highlight for many customers, with many praising the unique and flavorful twists on classic Filipino dishes. This restaurant is a popular and well-regarded restaurant among those who enjoy Filipino cuisine.

Below, you’ll find the updated list of Casa Daza menu prices.

Menu ItemsPrice (PHP)


Crispy Pancit With Crab Omelette280
Crispy Boneless Chicken Wings285
Chicken Skin Gyoza150
Crispy Okoy with Suka205
Shrimp Nuggets315
Fried Lumpiang Ubod260
Lumpiang Sotanghon225
Lumpiang Shanghai275
Lechon Belly Chips270


Three Egg Salad200
Green Mango Salad220
Thai Crispy Catfish with Green Mango Salad275


Pancit Langlang260
Midnight Sotanghon270


Dinakdakan Lechon370
Adobo Flakes295
Pork Sisig355
Bicol Express370
Dinuguang Bagnet380
Sweet and Sour Pork370
Binagoongan Baboy340
Lechon Kawali370
Sinigang Na Baboy315
Sizzling Bopis230


Sandy's Beef Curry390
Bistek Tagalog390
Beef Sinigang Sa Bayabas335
Papaitang Baka270


Casa Daza Crispy Chicken265
Oriental Express Orange Chicken245
Boneless Sinampalukang Manok299
Chicken Steak With Gravy290
Good Old Fried Chicken310

Fish and Seafood

Squid Chili And Mushrooms370
Seafood Kare-Kare399
Sinigang Na Salmon Belly, Thai Style340
Garlicky Bangus399
Bangus Sisig370
Shrimp Pampango360
Breaded Fish Fillet With Wansuy Sauce270
Fish Fillet Binondo299
Grilled Tuna Belly With Mar's Sauce380


Adobong Kangkong With Lechon Kawali Bites210
Ginataang Sigarilyas Na May Daing269
Stuffed Pechay250
Laksa Puso Ng Saging245
Tortang Talong235
Sitaw Na Gata With Crispy Dilis155
Tofu With Broccoli285

About Casa Daza

Casa Daza is a Filipino restaurant located in Quezon City, Philippines. The restaurant is owned by celebrity chef Sandy Daza, who is known for his popular cooking shows and cookbooks in the Philippines. Casa Daza offers a variety of Filipino dishes, including traditional favorites like adobo, sinigang, kare-kare, and crispy pata. With a natural interior and bright lighting, the restaurant has a warm, welcoming atmosphere. It also features a garden area for al fresco dining. Casa Daza is a popular destination for both locals and tourists looking for an authentic Filipino dining experience.

Casa Daza Menu Prices Philippines 2023 [Updated] — All About Philippines Menu (1)

Casa Daza Menu Best Seller

This menu is made up of dishes that are mostly ordered by guests that visit Casa Daza. If you are new to their restaurant, you can order these dishes that won’t disappoint you.

(Video) Chef Sandy Daza cooks three Filipino noodle favorites | Casa Daza

Crispy Boneless Chicken Wings – A classic appetizer dish that is always a crowd-pleaser. The chicken wings are crispyand flavorful, and the fact that they are boneless makes them easy to eat. This dish isideal for those looking for a quick and satisfying appetizer.

Shrimp Nuggets – Similar to chicken nuggets, shrimp nuggets could be a good option for those who enjoyfinger food. The shrimp could provide a seafood twist to a classic appetizer.

Chicken Skin Gyoza – This is a unique take on traditional gyoza, which typically has a meat filling. The chickenskin gives the dish a nice crunch, and the filling is well-seasoned. It is a greatoption for those looking for a different type of gyoza and for those who enjoy chickenskin.

See also Samgyupsalamat Menu Prices

Appetizers Menu

Casa Daza’s appetizers menu provides an array of unique and classic Filipino cuisinethat is sure to satisfy any craving.

Crispy Pancit with Crab Omelette – This Casa Daza menu combines two classic Filipino dishes, pancit, and crab omelette, in a unique anddelicious way. It’s a great option for seafood lovers and those looking to try somethingnew.

Crispy Okoy with SukaOkoy is a classic Filipino appetizer made with shrimp and vegetables. Casa Daza’sversion is crispy and flavorful, and the vinegar dip adds a nice tangy flavor to the dish.This dish is perfect for those who enjoy seafood and for those who like a bit of acidity intheir appetizers.

Fried Lumpiang UbodLumpiang ubod is a Filipino-style spring roll filled with a heart of palm. The fried versionof Casa Daza adds a nice crispy texture to the dish, and the heart of the palm couldprovide a unique flavor.


This menu consists of dishes that are a good option for those looking for a lightermeal or a refreshing side dish.

(Video) Sandy Daza’s braised porkbelly, crispy fried chicken and shrimp toast recipes | Casa Daza

Three Egg Salad – This salad menu from Casa Daza is an option for those who enjoy egg-based dishes. The three types of egg inthis dish makes it a perfectly balanced meal.

Green Mango Salad – The green mango provides a unique texture and flavor to the dish making it a refreshingoption for those who enjoy tangy and slightly sour flavors.

Thai Crispy Catfish with Green Mango Salad – This dish is a variation of the Green Mango Salad that includes crispy catfish as theprotein. The catfish provides the texture that is lacking in this dish and the Thaiseasoning creates a unique and powerful taste.

Pancit Menu

This menu is composed of two varieties of traditional Filipino noodles that can beconsumed as a side dish or main.

Pancit Langlang – Pancit Langlang is a Filipino noodle dish that is similar to Pancit Canton, but with somevariations in ingredients and preparation. It is a filling dish that can beserved as a main course or as a side dish.

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Midnight Sotanghon – This is a hearty and flavorful pancit dish made with sotanghon that is popular amonglocals. It’s a unique menu that you can find in the Casa Daza.

(Video) Chef Sandy Daza shares three delicious chicken recipes | Casa Daza


This menu consists of beef meals, carefully cooked and crafted using age-old techniques, with straightforward language for everyone to enjoy.

Kare-Kare – It is a tasty Filipino food made from meat, veggies, and peanut sauce. It’s a special, thick stew that many people love to eat. It is a complex and rich dish with a unique flavor profile that could be quite appealing to those who enjoy it.

Kaldereta – This Casa Daza menu is a meat stew typically made with beef, lamb, or goat and seasoned withtomato paste, liver spread, and spices. Their version of kaldereta is both flavorfuland satisfying.

Bistek Tagalog – It is a simple yet flavorful dish made from beef that could be a good option for thoselooking for something familiar and comforting.


This menu consists of different varieties of chicken dishes that are cooked and preparedin various ways.

Boneless Sinampalukang Manok – This is a sour chicken soup made with tamarind and vegetables that is both flavorful andsatisfying. It is also easy to eat due to the fact that the chicken in this soup dish isboneless.

Oriental Express Orange Chicken – This dish is a Chinese-inspired dish that is popular in Filipino cuisine. It is tasty andflavorful due to the different varieties of spices that are tossed in this dish.

Chicken Steak With Gravy – This is a chicken version of a beef steak that is both flavorful and satisfying. It comeswith a gravy dip that enhances the taste, making it one of the must-try dishes in CasaDaza.

Fish and Seafood

Casa Daza’s fish and seafood menu is highly recommended for guests who come to visit. Their signature tuna panga, which is a tuna jaw cooked in a flavorful blend of spices and served with a soy-vinegar dipping sauce, is often mentioned as a must-try dish. Other seafood dishes that are popular include grilled squid, seafood kare-kare, and sinigang na hipon. This menu is a standout among the other menus at Casa Daza and is definitely worth trying!

(Video) Batangas Dish | Casa Daza Season 2 Full Episode 2

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Casa Daza’s vegetable menu features a variety of flavorful and well-prepared dishes. Their vegetable kare-kare, which is a stew made with peanut sauce and mixed vegetables such as eggplant, string beans, and bok choy, is a standout dish that is also highly recommended. The restaurant also offers a selection of salads, such as their pomelo salad with shrimp and kesong puti, as well as vegetable side dishes such as garlic kangkong and mixed mushrooms.

This menu is a great option for vegetarians and vegetable lovers who are looking for flavorful, well-prepared dishes with fresh ingredients.

Casa Daza Menu Delivery

Casa Daza’s dishes can be ordered from the comfort of your home through their delivery services. There are two ways you can order your favorite Casa Daza dishes; the first one is to directly visit their website and order from there, and the second one is to download an affiliate delivery application such as GrabFood and visit Casa Daza’s online shop within the app.

Casa Daza Social Media Pages

Stay up-to-date with the latest mouth-watering menus and innovative culinary creations by following and liking their social media pages! Don’t miss out on the opportunity to be the first to know about their delectable dishes – be sure to hit that follow button today!





(Video) Sandy Daza cooks popular Cantonese dishes | Casa Daza S4


Casa Daza’s menu is a must for people who appreciate modern Filipino cuisine. This restaurant offers unique twists on traditional Filipino cuisine that are sure to please any palate! Of course, food isn’t the only positive aspect of the restaurant. The comfortable and natural environment of Casa Daza enhances the overall dining experiences of the guests, making it a great place to enjoy a meal with family and friends. Whether you’re a fan of Filipino cuisine or just looking for a great meal, Casa Daza is definitely worth checking out.


1. Sandy Daza’s Meat Lasagna, Monte Cristo and Roast Turkey with Gravy holiday recipes | Caza Daza
2. Sandy Daza cooks Vietnamese dishes for Christmas | Caza Daza
3. Sandy Daza’s Noche Buena recipes | Casa Daza
4. Sandy Daza’s holiday chicken recipes of Sate, Cacciatore and French Roast Chicken | Casa Daza
5. Sandy Daza’s burgers and sausages, seafood salad and alamang burgers recipe | Casa Daza
6. Sandy Daza’s road trip to the Culinary Capital of the Philippines, Pampanga | FoodPrints


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